Bad & Bucha

Courtesy Shake Shoppe Nola
Yields 1 serving

Ingredients
  • 60g Frozen Raspberry
  • 60g Frozen Strawberry
  • ½ tbsp agave (or honey)
  • 1 cup Big Easy Bucha Bayou Berry kombucha
  • 28g Cashews
  • 1 tbsp tocos
  • ½ tsp acai
  • Dried/dehydrated raspberries for garnish (optional

Directions
  1. Combine all ingredients into a blender.
  2. Blend until smooth,
  3. Pour into a glass and garnish with dried raspberries.
  4. Enjoy!
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